A Covington, Kentucky, dining staple Agave & Rye, is bringing its unique dining experience to Louisville.
Agave & Rye’s newest location will open on February 9, 2020, at 426 Baxter Avenue in Louisville. The restaurant will feature not only a diverse food and drink menu, but also an outdoor patio and bar, and an arcade room.
“This is a very exciting move for Agave & Rye,” Yavonne Sarber, Founder of Agave & Rye, said. “We are looking forward to bringing Agave & Rye to the residents of Louisville. This truly is a one-of-a-kind dining experience, that we’re sure will bring life to an already foodie-loving community. In particular, we’re excited to introduce an arcade to this location, matching Louisville’s youthful energy.”
The modern Tequila and Bourbon Hall is known for its “urban grunge” feel at each location. Expect bright colors, rustic wood, vibrant art when you visit.
Other than their delectable tacos, the restaurant’s menu will feature “The Crown Jewel,” featuring truffle mac n’ cheese and lobster, the “Swipe Right,” featuring honey lime grilled chicken, sweet & spicy bacon and aged white cheddar, and “The Proper Dinner” featuring whiskey and coke short rib, butter whipped potatoes, glazed baby carrots, and tobacco onions.
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Owners hope to have up to six restaurants open across the nation by the end of 2020. Agave & Rye already has locations in Covington and Lexington, Kentucky, as well as, Liberty Township, Ohio.